So I wanted to try a spin on our normal tacos to add variety…”Indian Tacos”. I use to eat them all the time when I lived in NY which is composed of the tribes within the Iroquois Nation. I also loved the Navajo version whenever I traveled in the southwest for Native American events.
All the recipes state plopping the dough in a deep fryer which I don’t own nor know the alternative forms on the stove. So I came across a recipe for oven cooked versions…Yeah something didn’t work for me…they SO DIDN’T TASTE RIGHT!!!
Thankfully I had some wheat tortillas on standby…You can say I will teeter with this and try my best to get it right.
More rambling later…
Maranda's World 